Micro chervil is a chef’s secret weapon—delicate, feathery greens with a subtle blend of parsley, tarragon, and anise flavors. Its lacy leaves don’t just taste amazing, they add a touch of elegance to any plate.

Perfect for topping fish, chicken, eggs, or fresh salads, micro chervil brings a refined sweetness that balances richer dishes. It’s also a beautiful garnish that makes your meals look restaurant-ready in seconds.

Our micro chervil is grown fresh, locally, and without shortcuts—harvested at peak flavor so you can bring gourmet flair to your kitchen at home.